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The Melting Pot
Watergate Salad photo coming soon
1900-1929
Watergate Salad is a sweet, creamy side dish popular in American schools, churches, and potlucks, especially from the early 20th century. Made with pistachio pudding, canned pineapple, whipped topping, and marshmallows, it represents accessible, crowd-pleasing food often served at communal gatherings.