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Back to recipe archiveThe Melting Pot
Haupia photo coming soon
Cross-era
Haupia is a coconut milk-based pudding native to Hawaii often used in traditional and modern desserts. This dairy-free, gelatinous treat reflects Hawaiian cuisine's use of local ingredients and cultural fusion including Asian and Portuguese influences.
The Melting Pot
Pawpaw Pudding photo coming soon
1800-1860
Pawpaw pudding is a traditional dessert from Appalachia made using the native pawpaw fruit, combined with sugar, eggs, and spices, resulting in a custardy, fruit-based pudding reflecting early American regional cooking.