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Back to recipe archiveAmerica's Melting Pot
Whale Steak Stew photo coming soon
1900-1929
This stew adaptation combines whale steak with potatoes, carrots, celery, onion, herbs, red wine, tomato paste, and salt pork, using the slow-cooking language of American meat stews.
America's Melting Pot
Baked Whale with Red Wine Marinade photo coming soon
1900-1929
Modern historical recipe writers have preserved baked whale methods that marinate the meat with oil, red wine, garlic, and onion before slow baking.