Directions

1. In a skillet, heat oil over medium heat and saute onion and garlic until translucent.
2. Add ground beef, cook until browned; drain excess fat.
3. Stir in chili powder, salt, and pepper.
4. Add black beans and heat through.
5. Warm tortillas briefly to make pliable.
6. Spoon beef and bean mixture onto tortillas, add some cheese, and roll tightly into burritos.
7. Place burritos seam side down in a baking dish.
8. Pour chili sauce over burritos and sprinkle remaining cheese on top.
9. Bake at 350F (175C) for 15 minutes or until cheese is melted and bubbly.
10. Serve hot garnished with sour cream and cilantro.