Public collection
Sunday Supper Comforts
Shared by UHSpartan
Hearty American comfort dishes for slow afternoons and family-style dinners.
6 recipes
1900-2026
Baked Ziti
A crowd-friendly baked ziti casserole layered with marinara, ricotta, mozzarella, Parmesan, and optional Italian sausage.
1900-2026
Baked Ham
A Christmas and Easter baked ham glazed with brown sugar, mustard, cider vinegar, and cloves, baked until glossy and sliceable.
America's Melting Pot
Army Bean Soup photo coming soon
1861-1900
Army Bean Soup
A hearty military-style bean soup built on navy beans, smoked ham hock, onion, celery, carrot, and bay leaf, adapted for a home pot from large-batch service traditions.
America's Melting Pot
Army Chili photo coming soon
1930-1945
Army Chili
A practical ground-beef chili with beans, tomatoes, onion, chili powder, cumin, and paprika, adapted from Armed Forces chili con carne formulas for a family pot.
America's Melting Pot
Avgolemono Soup photo coming soon
1900-1929
Avgolemono Soup
A silky Greek-American chicken, rice, egg, and lemon soup made by tempering eggs into hot broth for a creamy dairy-free finish.
1700s-present
Apple Pandowdy
Sliced apples baked under a pastry or biscuit crust that is broken into the juices as it bakes.