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America's Melting Pot

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Recipe

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Cook BBQ Ribs | America's Melting Pot | America's Melting Pot

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BBQ Ribs

Total time

3 hours 20 minutes

Servings

4 servings

Ingredient checklist

0/10

Equipment

Skillet

Grill

Oven

Cutting board

Chef's knife

Mixing bowl

Pastry brush

Tongs

Step 1 of 9

Remove the membrane from the bone side of the ribs if still attached.

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Archive story

Ribs became a recognizable American barbecue specialty in the early 20th century, when urban barbecue stands and packinghouse supply made individual racks widely available. Their popularity grew further after World War II as backyard grilling became a suburban ritual. This recipe keeps the archive version approachable: season the ribs, cook them gently until tender, and brush with sauce only at the end for a glossy finish.

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