America's Melting Pot
Sbarro-Style Baked Ziti photo coming soon
1956-present
Sbarro-Style Baked Ziti
Sbarro-Style Baked Ziti is a generous, cheesy pasta casserole popularized by mall food courts and chain restaurants in the 1970s and 1980s. Featuring baked ziti pasta with tomato sauce, ricotta, mozzarella, and parmesan, it represents convenient, crowd-pleasing Italian-American fusion fare for casual gatherings and tailgates.
Bensonhurst, Brooklyn Italian American salumeria and mall kitchens1 hour 